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The Hirshon Kentucky Kickin’ Benedictine Spread
THE FOOD DICTATOR22Ingredients
65Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. cream cheese (softened and at room temperature)
- 3 Tbsp. mayonnaise (TFD endorses Duke’s)
- olive
- relish
- 2/3 cup cucumbers (Marinated, recipe follows, chopped and drained, plus more for garnish)
- 2 scallions (thinly sliced)
- 4 fresh spinach leaves (large, stems removed, roughly chopped)
- 1 stem fresh tarragon
- 1 green garlic (white part only, roughly chopped)
- 1 tsp. dill (chopped, plus more for garnish)
- kosher salt
- black pepper
- bread
- crusts
- bacon (Finely-chopped soft)
- cucumbers (MARINATED)
- 4 kirby cucumbers (medium)
- 2 Tbsp. granulated sugar
- 1 Tbsp. kosher salt
- 2 1/2 tsp. wasabi powder
- 1 Tbsp. pepper flakes (Urfa Biber, strongly preferred or red pepper flakes)
- 2 tsp. dill seed (freshly-ground)
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