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The Hirshon French Bittersweet Chocolate Pudding with Chambord And Whipped Cream – Pot de Crème au Chocolat Sombre Avec Chambord et Crème Ouettée
THE FOOD DICTATOR15Ingredients
45Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup half and half
- 1/4 cup whole milk (preferably from a Jersey cow)
- 2 large egg yolks
- 2 Tbsp. dark chocolate chips (TFD endorses only Guittard Extra Dark 63% Chocolate)
- 2 Tbsp. bittersweet baking chocolate (Callebaut 80% Kumabo Dark)
- 1 1/2 Tbsp. granulated sugar
- 1/2 Tbsp. chambord
- kosher salt
- whipped cream
- 1 cup heavy whipping cream (— very cold)
- 1 tsp. vanilla bean paste
- 1 Tbsp. powdered sugar
- edible flowers (for garnish, optional)
- gold leaf (for garnish, optional)
- mint leaves (for garnish, optional)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat290 |
% DAILY VALUE |
Total Fat32g49% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol200mg67% |
Sodium250mg10% |
Potassium190mg5% |
Protein5g |
Calories from Fat290 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber1g4% |
Sugars11g |
Vitamin A25% |
Vitamin C4% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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