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Ingredients
US|METRIC
4 SERVINGS
- 7 eggs (large Grade AA, preferably organic and free range)
- 1/2 cup Best Foods Mayonnaise (Hellman’s /, Hellman’s and Best Foods are actually the same brand, just named differently on the east and west coasts! or Duke’s Mayonnaise if you live in the South and can get it)
- 1/4 cup scallion (minced green and white part)
- 1/3 cup red bell pepper (minced)
- 1 Tbsp. Dijon mustard (I like Edmond Fallon brand)
- 1/2 tsp. paprika
- 1/8 tsp. cayenne
- 1 Tbsp. sweet relish (I prefer Wickles brand)
- 1 tsp. capers
- 1/4 tsp. asafoetida
- 1/4 tsp. garlic powder
- 6 anchovy (chopped, stuffed olives – I prefer this Spanish brand)
- 3/4 cup parsley (minced)
- 1 jalapeno (deseeded, ribs removed and minced)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol380mg127% |
| Sodium400mg17% |
| Potassium280mg8% |
| Protein14g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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