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The Greenest Coconut Curry with Clams and Rice Noodles
BON APPÉTIT14Ingredients
┅Seconds
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 serrano chiles (1 coarsely chopped, 1 thinly sliced)
- 1 piece ginger (peeled, thinly sliced)
- 2 lemongrass stalks (bottom third only, tough outer layers removed, thinly sliced)
- 2 garlic cloves (smashed)
- 1 Tbsp. fish sauce
- 1 Tbsp. light brown sugar
- 5.4 oz. coconut cream
- 3 cups cilantro leaves (with tender stems)
- 3 cups basil leaves (plus more for serving)
- 2 Tbsp. virgin coconut oil (or vegetable oil)
- 36 littleneck clams (about 4 pounds, scrubbed)
- 8 oz. rice stick noodles
- 1/2 lime
- kosher salt
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium630mg26% |
| Potassium1050mg30% |
| Protein24g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium15% |
| Iron140% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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