The Easiest Vegan Sweet Potato Casserole with Pecan Crumble Recipe | Yummly
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The Easiest Vegan Sweet Potato Casserole With Pecan Crumble

NUTRITIONAL FOODIE
12Ingredients
60Minutes
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Ingredients

US|METRIC
8 SERVINGS
  • 3 1/2 pounds sweet potatoes (about 10 cups or 4 large sweet potatoes)
  • 2 tablespoons vegan butter (or normal butter if not vegan)
  • 1/4 cup maple syrup
  • 1/4 cup unsweetened almond milk
  • 3 tablespoons coconut sugar
  • 1/2 teaspoon vanilla
  • 1 pinch sea salt (& cinnamon, optional)
  • 1 cup pecans
  • 1/3 cup AP flour (or flour of choice)
  • 1/2 cup coconut sugar
  • 4 1/2 tablespoons coconut oil (melted)
  • 1 pinch cinnamon (sea salt, optional)
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