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Ingredients
US|METRIC
4 SERVINGS
- 1 clove garlic
- 1 Tbsp. fresh basil
- 1 tsp. salt
- 1 pinch pepper
- 1/4 tsp. sugar
- 1 tsp. dried oregano
- 2 Tbsp. oil (I use Olive)
- 2 tomatoes (Ripe)
- tomato paste (to desired thickness)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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