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Ingredients
US|METRIC
4 SERVINGS
- 1 boneless chicken breast (cut in half)
- water
- 2 tsp. salt
- sake (or sherry)
- 1 piece fresh ginger
- 9 oz. chicken breast (poached, cut into chunks)
- 1 cucumber (small)
- salt
- pepper
- 1/4 tsp. cardamon (ground)
- 1/4 tsp. ground coriander
- 1/2 tsp. anardana (powder, ground pomegranate seeds; you can omit this if you can't find it)
- 1 Tbsp. finely chopped mint
- 1/2 cup yogurt (plain thick, Greek)
- 1 peach (ripe but firm)
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