The Cheesiest Crock-Pot Mac and Cheese Recipe | Yummly

The Cheesiest Crock-Pot Mac and Cheese

THE GRACIOUS WIFE(2)
Sally Lucas: "This was super easy but I would use half the crea…" Read More
4Ingredients
30Minutes
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Ingredients

US|METRIC
  • 1 pound elbow macaroni (uncooked)
  • 4 cups milk
  • 1 1/2 pounds cheddar cheese (shredded, 4-6 cups pre-shredded cheese)
  • 8 ounces cream cheese (package)
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    Reviews(2)

    Sally Lucas 2 years ago
    This was super easy but I would use half the cream cheese and add more cheddar and salt and pepper
    Catalina 2 years ago
    Great ! Everyone loved it . Very easy to make

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