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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. ground beef (preferably 80-85% lean)
- seasoned salt (Lawry's)
- pepper
- mushrooms (Sauteed Butter)
- 8 oz. white mushrooms (sliced)
- 4 Tbsp. salted butter
- onions (Sauteed)
- 1/2 onion (Large, sliced)
- 2 Tbsp. salted butter
- aioli (Sriracha Sun Dried Tomato)
- 1/2 cup tomato ketchup (Traina Sriracha Sun Dried)
- 3 Tbsp. mayonnaise
- 4 slices pepper jack cheese
- 1 bunch arugula
- 6 hamburger buns
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat25g125% |
| Trans Fat2g |
| Cholesterol185mg62% |
| Sodium950mg40% |
| Potassium940mg27% |
| Protein48g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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