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The Best and Easy Tofu Skin Roll (Yuba) 腐皮卷
WOONHENG19Ingredients
40Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 sheets tofu skin (Yuba used frozen)
- 250 grams cabbage (julienned)
- 1 stalk celery (cut into matchstick)
- 1 small carrot (shredded)
- 1/4 cup shiitake mushrooms (sliced, used dried mushrooms)
- oil (for cooking)
- 1 1/2 Tbsp. soy sauce
- 1/2 tsp. sugar (optional)
- 1/2 tsp. white pepper
- sesame oil (a drizzle of)
- 4 slices ginger
- 2 cups water (or vegetable stock)
- 2 Tbsp. soy sauce
- 1 tsp. sugar
- 1 cinnamon stick
- 5 star anise
- flour (paste see notes)
- cornstarch (slurry)
- cilantro
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat100 |
% DAILY VALUE |
Total Fat11g17% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol |
Sodium820mg34% |
Potassium340mg10% |
Protein3g |
Calories from Fat100 |
% DAILY VALUE |
Total Carbohydrate18g6% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A50% |
Vitamin C60% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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