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The Best (Gluten Free, Dairy Free) Chocolate Chip Cookies
FEED ME I'M HUNGRY9Ingredients
40Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup butter flavored shortening
- 3/4 cup white sugar
- 3/4 cup brown sugar
- 2 eggs
- 2 tsp. vanilla extract
- 2 1/4 cups all purpose gluten free flour (I recommend Pamela’s GF Bread flour for this recipe. See note below for more info.)
- 1 tsp. baking soda
- 1 tsp. salt
- 2 cups dairy free dark chocolate chips (So Delicious, /Chunks I like using half chips and half chunks, but you can do either one on it's own as well.)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Potassium
| Calories740Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat14g70% |
| Trans Fat7g |
| Cholesterol105mg35% |
| Sodium950mg40% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber |
| Sugars65g |
| Vitamin A2% |
| Vitamin C |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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