The Best Vegan Lasagna Recipe | Yummly

The Best Vegan Lasagna

THIS SAVORY VEGAN
10Ingredients
60Minutes
680Calories

Ingredients

US|METRIC
  • 9 lasagna noodles
  • 10 marinara (Minute Vegan)
  • 8 ounces ricotta (vegan)
  • 1/4 cup vegan Parmesan
  • 3/4 cup non-dairy milk (unsweetened)
  • 8 ounces frozen spinach (thawed and drained)
  • 1 teaspoon Italian seasoning
  • pepper
  • salt
  • parsely (fresh, for topping, optional)
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    NutritionView More

    680Calories
    Sodium118% DV2820mg
    Fat42% DV27g
    Protein43% DV22g
    Carbs31% DV93g
    Fiber84% DV21g
    Calories680Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol40mg13%
    Sodium2820mg118%
    Potassium2310mg66%
    Protein22g43%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate93g31%
    Dietary Fiber21g84%
    Sugars57g114%
    Vitamin A240%
    Vitamin C40%
    Calcium40%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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