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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 onion (diced)
- 3 cloves garlic (minced)
- 1 packet taco seasoning
- 2 cups water
- 1 can diced tomatoes with green chilies (rotel, not drained)
- 2 cans chili (or 3 cups leftover chili)
- 16 oz. Velveeta® cheese (cubed)
- 1 cup half-and-half (or 1/2 cup heavy cream and 1/2 cup whole milk)
- jalapeño peppers
- shredded cheddar cheese
- sour cream
- diced red onion
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat33g165% |
| Trans Fat1g |
| Cholesterol245mg82% |
| Sodium2670mg111% |
| Potassium1420mg41% |
| Protein61g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C40% |
| Calcium70% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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