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The Best Sweet Potato Casserole Ever
TRADITIONAL COOKING SCHOOL17Ingredients
75Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 7 sweet potatoes (scrubbed clean)
- 2 eggs (organic or pastured)
- 1/2 cup full fat coconut milk
- 2/3 cup raw honey (OR maple syrup or coconut palm sugar*)
- 1/4 cup coconut flour (sifted)
- 2 tsp. ground cinnamon
- 1 tsp. ground nutmeg
- 1/2 tsp. sea salt
- 1/4 tsp. ground allspice
- 1 cup almonds (crispy, coarsely chopped)
- 1/2 cup walnuts (crispy, coarsely chopped)
- 1/2 cup unsweetened shredded coconut
- 1/4 cup almonds (crispy, sliced)
- 2 Tbsp. chia seeds
- 2 tsp. ground cinnamon
- 1/2 tsp. sea salt
- 1/2 cup grass-fed butter (cold and cut into chunks, or coconut oil or ghee)
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