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10Ingredients
45Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 pork chops (without bone)
- 1 can condensed cream of chicken soup
- 1 can mushrooms (drained and chopped)
- 1/4 cup Dijon mustard
- 1/4 cup water
- 1/2 tsp. salt
- 1/2 tsp. dried basil
- 1/4 tsp. black pepper
- 4 potatoes (unpeeled, cut into cubes)
- 1 onion
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1350mg56% |
| Potassium2220mg63% |
| Protein58g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C80% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Katie 3 years ago
Today I looked for a good pork chop recipe for a crock pot and this turned out to be my age old recipe!! It is a great one. I add A chopped onion and bay leaf. Guess I won’t change from great!!