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The Best Recipe for Stuffed Peppers
SIZZLING EATS12Ingredients
55Minutes
600Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 green bell peppers (large, remove stems, ribs, and seeds)
- 1 1/2 cups minute rice (Jasmine, cooked)
- 2 lb. ground beef (80/20)
- 1 medium onion (diced)
- 24 oz. tomato sauce
- 1/2 cup pepper
- 1/2 cup mozzarella cheese (shredded)
- 1/2 tsp. salt
- 1/2 tsp. Italian seasoning
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1/2 tsp. ground black pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat12g60% |
Trans Fat1.5g |
Cholesterol110mg37% |
Sodium830mg35% |
Potassium1170mg33% |
Protein37g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate49g16% |
Dietary Fiber9g36% |
Sugars14g |
Vitamin A30% |
Vitamin C170% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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