The Best Pressure Cooker Broccoli Cheese Soup Recipe | Yummly
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The Best Pressure Cooker Broccoli Cheese Soup

PRESSURE COOKING TODAY
13Ingredients
16Minutes
540Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 tablespoons unsalted butter
  • 1 cup diced onion
  • 2 cloves garlic (minced)
  • 2 cans reduced sodium chicken broth (14.5 fluid ounces each)
  • 4 cups broccoli florets (bite-size)
  • 1 cup matchstick carrots
  • 1/2 teaspoon salt (plus more as needed)
  • 1/4 teaspoon freshly ground black pepper (plus more as needed)
  • 1/8 teaspoon red pepper flakes
  • 1/4 cup cornstarch
  • 1/4 cup cold water
  • 2 cups half and half
  • 2 cups grated cheddar cheese
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    NutritionView More

    540Calories
    Sodium50% DV1210mg
    Fat60% DV39g
    Protein45% DV23g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories540Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol120mg40%
    Sodium1210mg50%
    Potassium820mg23%
    Protein23g45%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A130%
    Vitamin C150%
    Calcium60%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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