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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour
- 1/2 cup unsalted butter
- 1/2 cup quick cooking oats
- 1/2 cup brown sugar
- 16 oz. pumpkin puree (Note 1)
- 12 oz. evaporated milk (Note 2)
- 2 large eggs
- 1/2 cup white sugar
- 1 tsp. canela
- 1/2 tsp. ground ginger
- 1/2 tsp. salt
- 1/4 tsp. ground cloves
- 1/2 cup chopped pecans
- 1/2 cup brown sugar
- 2 Tbsp. unsalted butter
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium710mg30% |
| Potassium720mg21% |
| Protein16g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate112g37% |
| Dietary Fiber7g28% |
| Sugars65g |
| Vitamin A380% |
| Vitamin C10% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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