The Best Pecan Pie Bars

LIFE TASTES GOOD-US(4)
Larry Klinkers: "Bars came out great." Read More
11Ingredients
60Minutes
240Calories

Ingredients

US|METRIC
  • 3 cups all purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1 cup unsalted butter (cold)
  • 4 large eggs
  • 1 1/2 cups light corn syrup
  • 1 1/2 cups sugar
  • 3 tablespoons unsalted butter (melted)
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon salt
  • 2 1/2 cups chopped pecans
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    NutritionView More

    240Calories
    Sodium4% DV85mg
    Fat18% DV12g
    Protein6% DV3g
    Carbs10% DV31g
    Fiber4% DV1g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol40mg13%
    Sodium85mg4%
    Potassium50mg1%
    Protein3g6%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber1g4%
    Sugars15g30%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Larry Klinkers a year ago
    Bars came out great.
    Colleen T. 2 years ago
    The taste was sweet and nutty and decadent. Next time I would grease the tray itself and the top of the parchment paper because the paper tended to stick to the cooked bars. This recipe should be cut in small pieces because of its richness and it makes a lot.
    Kim P. 4 years ago
    Perfect! These are a huge hit with my family. Everyone loved these bars, and they are super easy to make.
    Tracy T. 4 years ago
    These were such a big hit!!! Tasted a lot like pie, but so much easier to eat--easier to make, too. As hubby says, "This one's a keeper!"

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