The Best Paleo Pumpkin Pie

THE PALEO MOM
17Ingredients
39Minutes
420Calories

Ingredients

US|METRIC
  • 1 1/4 cups walnut halves (you could also substitute pecans)
  • 1 cup blanched almond flour
  • 1 egg white
  • 1 pinch salt
  • 1 3/4 cups pumpkin puree (use fresh or this is the equivalent of a 15oz can)
  • 2/3 cup walnut halves
  • 1/3 cup roasted unsalted cashews (or raw)
  • 3 eggs (+ 1 egg yolk)
  • 1/4 cup honey
  • 1/4 cup maple syrup
  • 1 cup water
  • 1 teaspoon ginger
  • 1 teaspoon allspice
  • 1 teaspoon nutmeg
  • 1/2 teaspoon cloves
  • 1/2 teaspoon cardamom
  • 1/4 teaspoon salt
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    NutritionView More

    420Calories
    Sodium13% DV320mg
    Fat46% DV30g
    Protein24% DV12g
    Carbs11% DV32g
    Fiber24% DV6g
    Calories420Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol90mg30%
    Sodium320mg13%
    Potassium360mg10%
    Protein12g24%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber6g24%
    Sugars21g42%
    Vitamin A190%
    Vitamin C6%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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