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Ingredients
US|METRIC
4 SERVINGS
- 12 whole graham crackers (crushed with rolling pin or processed to crumbs in food processor, about 1 1/2 cups)
- 1 Tbsp. sugar
- 6 Tbsp. unsalted butter (melted)
- 1 cup heavy cream (divided)
- 1 envelope unflavored gelatin (about 2 1/2 teaspoons)
- 2/3 cup sugar
- 1 lb. cream cheese (2 8-oz. containers, cut into 1-inch chunks and softened 45 minutes to an hour at room temperature)
- 1 1/2 Tbsp. lemon juice (from fresh lemon)
- 1 tsp. lemon zest
- 1 1/4 tsp. vanilla extract
- 1 pinch salt
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NutritionView More
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1130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1130Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium740mg31% |
| Potassium290mg8% |
| Protein13g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber1g4% |
| Sugars54g |
| Vitamin A60% |
| Vitamin C8% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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