The Best Low-Carb Crock Pot Chili You've Ever Had Recipe | Yummly

The Best Low-Carb Crock Pot Chili You've Ever Had

THE STIR
15Ingredients
30Minutes
270Calories
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Ingredients

US|METRIC
  • 1 pound ground beef (extra lean, 93%, browned and drained)
  • 1 onion (large, 1 cup chopped)
  • 3 stalks celery (diced)
  • 2 cloves garlic (minced)
  • 1 can diced tomatoes (14 oz, with juice)
  • 1 can tomato sauce (8 oz)
  • 1 can low sodium beef broth (14 oz)
  • 1 cup hot water
  • 1 1/2 teaspoons chili powder
  • 1/2 teaspoon cumin
  • 1 dash cayenne pepper
  • 1/2 teaspoon oregano
  • 1/2 teaspoon paprika
  • 1 teaspoon salt (or less, to taste)
  • 1 teaspoon black pepper
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    NutritionView More

    270Calories
    Sodium29% DV690mg
    Fat26% DV17g
    Protein45% DV23g
    Carbs2% DV6g
    Fiber8% DV2g
    Calories270Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium690mg29%
    Potassium560mg16%
    Protein23g45%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A20%
    Vitamin C15%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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