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The Best Lobster Bisque (Ruth's Chris Copycat Recipe)
40 APRONS21Ingredients
70Minutes
890Calories
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Ingredients
US|METRIC
4 SERVINGS
- water (to boil)
- 3 lobster tails (small, or 2 large)
- 2 Tbsp. olive oil
- 1 onion (sliced)
- 1 celery stalk (large, sliced)
- 1 small carrot (sliced)
- 1 head garlic (cut in half crosswise)
- 1 tomato (sliced)
- 2 sprigs fresh tarragon (optional)
- 6 sprigs fresh thyme
- 2 bay leaves
- 1/2 tsp. black peppercorns
- 1/2 cup brandy
- 1/2 cup sherry
- 2 cups bottled clam juice
- 1/4 cup tomato paste
- 1/2 cup whipping cream
- 1 Tbsp. cornstarch
- 1 Tbsp. water
- 1/2 tsp. salt
- freshly cracked black pepper (to taste)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories890Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol145mg48% |
Sodium2250mg94% |
Potassium1150mg33% |
Protein45g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber3g12% |
Sugars22g |
Vitamin A70% |
Vitamin C25% |
Calcium35% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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