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Ingredients
US|METRIC
8 SERVINGS
- 2 1/4 tsp. instant yeast
- 1 Tbsp. white sugar (yeast will eat this! It is necessary, you can use 2 tsp instead if you'd like but I can't guarantee the same rise for this amount of dough)
- 1 1/4 cups vital wheat gluten (154g)
- 1 cup almond flour (112g)
- 1/2 cup oat (fiber, 96g)
- 1/4 cup coconut flour
- 1 tsp. baking powder
- 1/2 tsp. xanthan gum
- 1 tsp. salt
- 1 tsp. basil
- 1 tsp. oregano
- 1/2 tsp. rosemary (each, thyme, garlic powder and onion powder)
- 1/4 tsp. pepper
- 7 Tbsp. olive oil (105ml)
- 1 Tbsp. sour cream (room temperature)
- 2 1/4 cups warm water
- 1/4 cup garlic butter (or crushed garlic + regular butter, 60g)
- 2 cups fresh mozzarella (shredded, 8oz)
- 1/2 cup Parmesan (fresh, grated, ~50g)
- basil (additional fresh or dry)
- 2 1/4 tsp. instant yeast (one regular packet)
- 1 Tbsp. yeast
- 2 tsp. dough
- 1 1/4 cups vital wheat gluten (154g)
- 1 cup almond flour (112g)
- 1/2 cup oat (fiber 96g)
- 1/4 cup coconut flour
- 1 tsp. baking powder
- 1/2 tsp. xanthan gum
- 1 tsp. salt
- 1 tsp. basil
- 1 tsp. oregano
- 1/2 tsp. thyme (each rosemary, garlic powder and onion powder)
- 1/4 tsp. pepper
- 7 Tbsp. olive oil (105ml)
- 1 Tbsp. sour cream (room temperature)
- 2 1/4 cups warm water
- 1/4 cup garlic butter (or crushed garlic + regular butter, 60g)
- 2 cups fresh mozzarella (shredded, 8oz)
- 1/2 cup Parmesan (fresh, grated, ~50g)
- basil (additional fresh or dry)
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1380mg57% |
| Potassium430mg12% |
| Protein55g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium70% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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