The Best Instant Pot Roast Recipe | Yummly
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The Best Instant Pot Roast

THE COUNTRY COOK(3)
Dupree: "Awesome!!!! 100 thumbs up!!!!!" Read More
13Ingredients
90Minutes
910Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 pounds rump roast (beef)
  • 3 tablespoons oil
  • salt
  • pepper
  • 1 1/2 pounds potatoes (bag Little)
  • 1 1/2 cups baby carrots
  • 2 cups water
  • 1 packet ranch dressing mix
  • 1 packet brown gravy mix
  • 1 packet italian dressing mix
  • 1 1/2 teaspoons minced garlic
  • 3 tablespoons cornstarch
  • 3 tablespoons water
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    NutritionView More

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    910Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories910Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol195mg65%
    Sodium440mg18%
    Potassium1950mg56%
    Protein76g149%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber6g24%
    Sugars4g8%
    Vitamin A130%
    Vitamin C60%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Dupree 10 months ago
    Awesome!!!! 100 thumbs up!!!!!
    Bernhardt 2 years ago
    Absolutely the most flavorful pot roast I’ve ever eaten.
    steven longstreet 2 years ago
    Was some of the best beef pot roast ive had in years. Only thing that i changed was the 2 cups of water for 2 cups of beef stock for more depth of flavor in the roast and gravy.

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