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Ingredients
US|METRIC
4 SERVINGS
- 3 1/2 lb. fresh tomatoes (we used campari and plum, but use whatever you like!)
- 1 garlic (full, head, about 6 cloves, peeled and smashed)
- 1 white onion (roughly chopped)
- 1 tsp. salt
- 3 Tbsp. olive oil
- 1 handful basil leaves
- 2 cups chicken broth
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium650mg27% |
| Potassium1100mg31% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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