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6Ingredients
3Hours
150Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 1/2 cups whole milk (warm, 105 degrees F., divided)
- 1/4 cup granulated sugar
- 2 tsp. active dry yeast (I always use rapid rise/bread machine yeast)
- 5 cups all purpose flour
- 6 Tbsp. salted butter (melted)
- 2 large eggs
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat35 |
% DAILY VALUE |
Total Fat4g6% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol25mg8% |
Sodium35mg1% |
Potassium60mg2% |
Protein4g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A4% |
Vitamin C |
Calcium2% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Pam 3 years ago
Takes time to make them but really good. The out side has a slight crunch and th inside is soft and like. Great recipe!!!