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Tracy Cowley: "The recipe is perfect! I overcooked them, so be c…" Read More
11Ingredients
15Minutes
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf Cuban bread (or French or Italian bread)
- 1 lb. roast pork (cooked and sliced)
- 1 lb. ham (sweet, sliced)
- 1 lb. swiss cheese (sliced)
- 8 dill pickles (sliced)
- 1/2 lb. sliced salami
- salt
- pepper
- 1 cup yellow mustard
- 1 Tbsp. olive oil
- 2 Tbsp. butter
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Directions
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1060Calories from Fat660 |
| % DAILY VALUE |
| Total Fat73g112% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol295mg98% |
| Sodium2710mg113% |
| Potassium1140mg33% |
| Protein83g |
| Calories from Fat660 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium100% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tracy Cowley 4 years ago
The recipe is perfect! I overcooked them, so be careful of your heat and time crisping it up in the cast iron. Othetwise it is a yummy, yummy sandwich!