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Cheryl Jones: "Great but I didn't freeze the cake and I think it…" Read More
11Ingredients
2Hours
850Calories
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Ingredients
US|METRIC
20 SERVINGS
- 2 boxes white cake mix
- 16 oz. sour cream
- 1/2 cup vegetable oil
- 6 eggs
- 15 oz. cream of coconut (such as Coco López)
- 16 oz. cream cheese
- 4 Tbsp. milk
- 2 lb. powdered sugar
- 2 tsp. vanilla extract
- 4 bags coconut (Fresh frozen, about 24 oz)
- 2 cake (layers but I always doubled it to make a beautiful three layer, . I have adjusted the recipe for 3 layers. Just wanted to let you guys know in case you have printed this recipe previously and it looks different now!)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat14g70% |
Trans Fat0g |
Cholesterol130mg43% |
Sodium650mg27% |
Potassium220mg6% |
Protein9g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate127g42% |
Dietary Fiber1g4% |
Sugars86g |
Vitamin A10% |
Vitamin C0% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Cheryl Jones 7 years ago
Great but I didn't freeze the cake and I think it will hold up better with three layers involved. Cake was so moist and light it split! But it didn't matter it was all eaten!