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Ingredients
US|METRIC
13 SERVINGS
- 1 pkg. dried yeast (1/4 oz)
- 1 tsp. sugar
- 1/2 cup milk (warm to the touch, 118ml)
- 4 cups all purpose flour (500g/1 lb, plus a few tablespoons more for dusting working area)
- 1/2 tsp. salt
- 1/4 cup granulated sugar
- 3/4 cup water (177ml)
- 2 Tbsp. unsalted butter (softened)
- 1 Tbsp. oil (plus for greasing bowl for the dough)
- 1 cup brown sugar
- 3/4 stick unsalted butter (softened, + 1 teaspoon for buttering the baking pan)
- 2 Tbsp. canela
- 2 Tbsp. whipped cream (heavy)
- 1/4 cup powdered sugar (more if needed)
- 1 tsp. canela
- 1 block cream cheese (Philadelphia, room temperature)
- 2 Tbsp. unsalted butter
- 1 Tbsp. milk
- 1/4 cup powdered sugar
- 1 tsp. vanilla extract
- 1 tsp. canela
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol45mg15% |
Sodium160mg7% |
Potassium120mg3% |
Protein6g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate52g17% |
Dietary Fiber2g8% |
Sugars21g |
Vitamin A10% |
Vitamin C0% |
Calcium8% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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