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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup gluten free self-raising flour (I use Orgran)
- 1/4 cup white rice flour
- 1/2 cup maize cornflour
- 1/2 cup cocoa (Dutch style)
- 1 baking powder (tspn, gluten free)
- 1/2 bicarbonate of soda (tspn)
- 125 grams butter (cubed, at room temperature)
- 3/4 cup caster (/superfine sugar)
- 2 eggs
- 1 vanilla extract (tspn)
- 1/2 cup buttermilk (approximately)
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