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The Best Chili Recipe I've Ever Made (Slow Cooker)
FOOD CHARLATAN25Ingredients
8Hours
500Calories
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Ingredients
US|METRIC
11 SERVINGS
- 4 lb. beef (stew, roughly chopped chuck roast)
- salt (generous)
- pepper (generous)
- oil (for browning meat)
- 2 onions (very large, chopped*)
- 2 cups celery (about 4 stalks, chopped well)
- 6 cloves garlic (smashed and minced)
- 2 jalapeños (seeded and chopped)
- 1/4 cup chili powder
- 1/2 tsp. cayenne pepper (optional)
- 2 Tbsp. cumin seed
- 1 Tbsp. oregano
- 1 1/2 tsp. garlic powder
- 1 Tbsp. brown sugar
- 4 cups beef broth
- 1/4 cup masa harina (****)
- 2 Tbsp. tomato paste
- 28 oz. crushed tomatoes
- 30 oz. kidney beans
- 3 bay leaves
- sour cream
- shredded cheddar cheese
- chopped onions (finely)
- cilantro (chopped)
- tortilla chips
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol115mg38% |
| Sodium640mg27% |
| Potassium1140mg33% |
| Protein40g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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