The Best Chicken Pot Pie. Ever. Recipe | Yummly

The Best Chicken Pot Pie. Ever.

STEPHIE COOKS
13Ingredients
55Minutes
640Calories
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Ingredients

US|METRIC
  • 3 cups flour
  • 1 teaspoon salt
  • 1 cup shortening
  • 1 egg (beaten)
  • 1/4 cup ice water
  • 1 tablespoon vinegar
  • 1 1/2 cups cooked chicken (chopped, or turkey)
  • 4 cups assorted vegetables (diced, examples: potatoes - regular or sweet, onions, carrots, broccoli, corn, peas, butternut squash, green beans*)
  • 1/3 cup butter
  • 1/2 cup flour
  • 1 1/2 cups chicken broth
  • 1 1/2 cups half-and-half
  • 1/2 teaspoon salt
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    NutritionView More

    640Calories
    Sodium24% DV570mg
    Fat68% DV44g
    Protein31% DV16g
    Carbs15% DV46g
    Fiber8% DV2g
    Calories640Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat16g80%
    Trans Fat3.5g
    Cholesterol85mg28%
    Sodium570mg24%
    Potassium390mg11%
    Protein16g31%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C20%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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