The Best Chicken Pot Pie Recipe | Yummly

The Best Chicken Pot Pie

MOMS AND MUNCHKINS
16Ingredients
75Minutes
1330Calories
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Ingredients

US|METRIC
  • 2 puff pastry sheets (Tenderflake Rolled)
  • 1/3 cup butter (unsalted)
  • 2 cups carrots (sliced)
  • 1 cup white onion (diced)
  • 3 cups mushrooms (sliced)
  • 3 cloves garlic (minced)
  • 1 stalk celery (sliced)
  • 3 cups cooked chicken (cubed, about 3 chicken breasts)
  • 2 cups chicken broth (I use reduced sodium broth)
  • 1/2 cup heavy cream
  • 1/3 cup flour
  • 1 tablespoon thyme
  • 1 tablespoon parsley
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 cup frozen peas
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    NutritionView More

    1330Calories
    Sodium39% DV930mg
    Fat140% DV91g
    Protein90% DV46g
    Carbs28% DV83g
    Fiber32% DV8g
    Calories1330Calories from Fat820
    % DAILY VALUE
    Total Fat91g140%
    Saturated Fat34g170%
    Trans Fat
    Cholesterol180mg60%
    Sodium930mg39%
    Potassium1000mg29%
    Protein46g90%
    Calories from Fat820
    % DAILY VALUE
    Total Carbohydrate83g28%
    Dietary Fiber8g32%
    Sugars9g18%
    Vitamin A220%
    Vitamin C30%
    Calcium10%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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