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10Ingredients
57Minutes
500Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 cups all purpose flour
- 1 tsp. baking soda
- 2 tsp. cornstarch
- 1 tsp. salt
- 6 oz. butter (melted and cooled)
- 1 cup dark brown sugar (lightly packed*)
- 1/2 cup granulated sugar
- 2 large eggs
- 2 tsp. vanilla extract
- 1 1/2 cups dark chocolate chips (plus more for topping*)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium490mg20% |
| Potassium220mg6% |
| Protein5g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber3g12% |
| Sugars43g |
| Vitamin A10% |
| Vitamin C |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Nicole M 4 years ago
These came out great! For sure staying in my recipe collection :) I didn’t add extra chips for topping and it was fine, what the recipe called for was good enough for me
Sarah C 5 years ago
These are the best cookies Ive made. The Dark brown sugar and extra salt makes all the difference. Next time I will cook on 325 though because the edges got too brown for my taste.
Christine C. 6 years ago
These are wonderful! I love that they are not icky-sweet and they are not gritty at all. I baked mine for 13 minutes and used Guittard Semi Sweet Chocolate Chips.
Levi Hassel 6 years ago
They live up to their name, these are the best chocolate chip cookies I've ever had.
Melissa McClain 7 years ago
Seriously the best chocolate chip cookie recipe. We add peanut butter chips too for extra pizazz and this is always our go to recipe.