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Lisa Deguchi: "The flavor was very good but way too spicy hot to…" Read More
12Ingredients
105Minutes
170Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. dried pinto beans
- 10 cups water (divided)
- 12 oz. beer
- 1/2 lb. bacon (sliced)
- 2 cups chopped fresh tomatoes
- 1 cup chopped onion
- 4 serrano peppers (fresh, chopped)
- 4 cloves garlic (minced)
- 2 Tbsp. Cholula Hot Sauce (to taste)
- 1 tsp. salt
- 1/4 cup canola oil
- 1/2 cup chopped cilantro
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories170Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol15mg5% |
Sodium470mg20% |
Potassium160mg5% |
Protein3g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber<1g3% |
Sugars2g |
Vitamin A6% |
Vitamin C15% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Deguchi 2 years ago
The flavor was very good but way too spicy hot to be enjoyable, and I eat spicy foods! I even removed the seeds and membranes in all but one of the peppers plus decreased the hot sauce. They would be much better with only one pepper.
I edited my rating because after a day they actually were less spice and quite good. I ate them over cilantro lime rice two days later