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The Best Carrot Cake Ever with Cream Cheese Frosting
BUNNY'S WARM OVEN14Ingredients
80Minutes
2220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups sugar
- 1 1/2 cups vegetable oil
- 4 eggs
- 2 1/4 cups all purpose flour
- 2 tsp. salt
- 2 tsp. baking soda
- 2 tsp. cinnamon
- 4 cups carrots (grated, 9 large carrots will give you about 4 cups grated carrots)
- 1 1/2 cups chopped nuts (walnuts or pecans are very good)
- cream cheese frosting
- 8 oz. cream cheese (room temperature)
- 1/4 cup butter (room temperature)
- 1 tsp. vanilla
- 1 cup confectioners sugar
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NutritionView More
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2220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2220Calories from Fat1310 |
| % DAILY VALUE |
| Total Fat146g225% |
| Saturated Fat27g135% |
| Trans Fat2.5g |
| Cholesterol305mg102% |
| Sodium2240mg93% |
| Potassium960mg27% |
| Protein30g |
| Calories from Fat1310 |
| % DAILY VALUE |
| Total Carbohydrate209g70% |
| Dietary Fiber12g48% |
| Sugars140g |
| Vitamin A400% |
| Vitamin C10% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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