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6Ingredients
25Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 head broccoli (stalks peeled and cut lengthwise into long pieces)
- 2 Tbsp. olive oil
- 3 Tbsp. grated Parmesan cheese
- 2 Tbsp. fresh lemon juice
- 2 tsp. lemon zest
- 3/4 tsp. red pepper flakes
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Reviews(26)
Ana 3 months ago
Very good! 👍 it’s a keeper! Love the lemon and parmesan cheese combo! No comment from Pai but he loves lemons so I’m sure he enjoyed it! 💕
Mariela Aguero a year ago
I liked it! I added the truffle, black garlic, parmesan seasoning in addition to the parmesan cheese and it turned out good
Heather Jablow a year ago
This came out great. I modified by eliminating the lemon juice and used freshly grated parmesan.
ANGEL CARDENAS a year ago
Really good! Different and delicious way to eat broccoli. And I don’t like broccoli!!!
SuperFoodLover 2 years ago
horrible. disliked the taste & left it in the oven 30 min and it still wasn't cooked.
McGrady 2 years ago
Amazing!!!!!!! I would def make this again. Makes a great side. My husband said the lemon juice was a bit overpowering. But I love it.
Wendy Haddad 2 years ago
Tasted great! It was a nice change up to steamed broccoli. Next time I would have roasted a bit longer
Nonnycakes 3 years ago
I didn’t like this at all, the lemon was fine, but in my opinion, the addition of the cheese did not enhance the dish.
John Buller 3 years ago
This was simple and tasty. Mine was a little more toasty than the picture, but everyone enjoyed it. I didn’t change a thing.
Alysa Woods 3 years ago
I’m always roasting broccoli but this is my fav. For me, the lemon zest adds so much to this. I love and will definitely make again and again
Chelsea Rioux 3 years ago
The broccoli was cooked really well! The only thing is that it was way too much lemon juice for me. Ours came out really sour, so we used a little bit of maple
Syrup to counterbalance it. Really tasty otherwise!
Lara Bosch 3 years ago
Needed to find a way to get my husband to eat broccoli without coating it in a unhealthy sauce, and this was it! We all enjoyed this recipe.
Shelby 6 years ago
Not a fan of the roasted flavor with the cheese; however I LOVE what the lemon flavor does to set off the broccoli flavor I’ll definitely be modifying this recipe
Katlyn I. 8 years ago
Very easy to make with simple ingredients. I added white onions for some sweet taste and reduce the tbs of olive oil to one.