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Heather D.: "Flavor is on point! I agree with the previous rev…" Read More
11Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
16 SERVINGS
- 15 oz. low sodium black beans (drained and rinsed)
- 2 large eggs
- 1/2 cup cocoa powder
- 3/4 cup sugar
- 1/2 tsp. olive oil
- 1 Tbsp. unsweetened almond milk
- 1 tsp. balsamic vinegar
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. ground coffee (or instant coffee)
- 3/4 cup semisweet chocolate chips (divided)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium170mg7% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars14g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Heather D. 3 years ago
Flavor is on point! I agree with the previous review that it comes out a little "cakey", however even after 45 mins of baking mine were still not 'solid' enough that they could hold form whwn sliced and picked up and thus had to be eaten with forks. I'll probably try adding in some oats or almond flour next time for stability.
These brownies are a perfect chocolate fix.
Gina Smith 5 years ago
This was a great recipe! Super easy cleanup and the end product came out great too. It was more of a cakey brownie versus fudgy one, but overall this was a great dessert especially if you’re looking for something gluten/ dairy free and loaded with fiber. Would be great for kids if you’re trying to sneak a little more nutrients into their diet.