The Best Bacon Beef Minestrone Recipe | Yummly

The Best Bacon Beef Minestrone

THE FRESH COOKY
23Ingredients
30Minutes
190Calories

Ingredients

US|METRIC
  • 1/4 bacon (cooked crisp and diced, if using pre-cooked bacon/turkey bacon, be sure to add a little additional olive oil when sauteing veggies and or beef)
  • 1/2 sirloin (diced, other cuts of beef may be substituted)
  • 1 onion (diced fine)
  • 2 carrots (peeled, diced small, or sub. 1 cup of baby carrots, diced)
  • 1 leek (quartered, rinsed and diced small, white part and about 1 inch of green)
  • 4 cloves garlic (minced)
  • 3 cups green cabbage (shredded, store bought works great)
  • 1 zucchini (small, grated or diced)
  • 1 potato (peeled and diced into small cubes, I used a russet potato, but try other varieties)
  • 4 cups beef broth (32 oz, ] or stock, for a brothy soup, add additional 32 oz [beef broth)
  • 2 cups chicken broth (or stock)
  • 2 tablespoons tomato paste
  • 5 tablespoons flat leaf parsley (chopped, divided, dried may be substituted)
  • 2 teaspoons dried oregano
  • 2 teaspoons dried basil
  • 1 teaspoon black pepper
  • 2 teaspoons sea salt
  • 15 cannellini beans (oz can, drained and rinsed, may sub other white bean)
  • 15 kidney beans (oz can, drained and rinsed, may sub black beans)
  • 4 plum tomatoes
  • 15 diced tomatoes
  • 1 cup pasta shells (small, orecchiette, elbows, orzo, etc)
  • Parmesan cheese (for garnish, freshly grated)
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    NutritionView More

    190Calories
    Sodium41% DV980mg
    Fat11% DV7g
    Protein20% DV10g
    Carbs7% DV20g
    Fiber12% DV3g
    Calories190Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol20mg7%
    Sodium980mg41%
    Potassium610mg17%
    Protein10g20%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A60%
    Vitamin C50%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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