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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups all purpose flour
- 1 1/2 cups cake flour
- 1 Tbsp. baking powder
- 1/2 tsp. baking soda
- 1 tsp. kosher salt
- 3/4 cup salted butter (cold, cubed)
- 1 1/4 cups buttermilk (cold)
- 4 Tbsp. salted butter (melted)
- 1/2 cup butter (room temperature)
- 3 Tbsp. honey
- 1/2 tsp. vanilla
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium860mg36% |
| Potassium135mg4% |
| Protein6g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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