The BEST Pumpkin Pie Filling

COOKING ON A BUDGET(3)
Sarah Sarah: "so smooth and just the perfect amount of sweet. I…" Read More
8Ingredients
55Minutes
390Calories

Ingredients

US|METRIC
  • 15 ounces pumpkin puree
  • 3 eggs (beaten)
  • 1 1/2 teaspoons cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 3/4 cup light brown sugar
  • 1 cup half-and-half
  • 1/4 cup heavy cream
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    NutritionView More

    390Calories
    Sodium27% DV650mg
    Fat28% DV18g
    Protein16% DV8g
    Carbs18% DV53g
    Fiber16% DV4g
    Calories390Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol205mg68%
    Sodium650mg27%
    Potassium420mg12%
    Protein8g16%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber4g16%
    Sugars44g88%
    Vitamin A340%
    Vitamin C8%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Sarah Sarah 2 years ago
    so smooth and just the perfect amount of sweet. I added Ginger to it and that gave it the boost it needed.
    Emily Falk F. 2 years ago
    This was so so delicious! Best pumpkin pie ever
    lyddicat 2 years ago
    This turned out very well! It was so delicious and my whole family loved it! You didn't even need whipped cream!

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