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The BEST Gua Bao Pork Belly Steamed Bun Recipe & Video
ASIAN AT HOME15Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
32 SERVINGS
- 4 lb. pork belly (or pork shoulder cut into 1-inch cubes)
- 1 large onion (chopped)
- 15 garlic cloves (chopped)
- 1 cup chicken stock
- 1/4 cup oyster sauce
- 1/4 cup hoisin sauce
- 1/4 cup dark soy sauce (dark in color no sweetness)
- 1/4 cup honey
- 1/4 cup Shaoxing wine (dry sherry or sake)
- 2 cups water
- steamed buns
- 1 handful cilantro
- cucumber
- green chili (or red)
- peanut (crushed, or sesame seeds)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium260mg11% |
| Potassium140mg4% |
| Protein6g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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