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Kendell King: "A must try super easy would say tho add more meat…" Read More
11Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (divided)
- 3 eggs (whisked)
- 2 medium carrots (small dice)
- 1 small onion (small dice)
- 3 cloves garlic (minced)
- 1 cup frozen peas (thawed)
- 4 cups rice (cooked and chilled, I either use white or brown rice)
- 3 Tbsp. low sodium soy sauce
- 2 Tbsp. oyster sauce
- 1 tsp. sesame oil
- sliced green onions (for garnish, if desired, optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium800mg33% |
| Potassium300mg9% |
| Protein12g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A120% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Kendell King a year ago
A must try super easy would say tho add more meat that’s just me but it was great with spam and sprimp it was so good
Marilyn 5 years ago
Great! I added cooked chicken. I didn’t have any oyster sauce but it still tasted very good. I drizzled a little sweet chili sauce over it. Will definitely make again.
Shayna Jones 6 years ago
Tasty, I didn’t have carrots so I used some frozen southwest blend of black beans, peppers, and corn. Wish I’d had carrots, will be better prepared for next time.
Ben Haley 6 years ago
Everything was good until I added canned peas instead of frozen peas DON’T USE CANNED PEAS!! I made it before with our peas and it was awesome though.