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Ingredients
US|METRIC
4 SERVINGS
- vegetable oil (for pan)
- 1 lb. ground beef chuck (20% fat)
- kosher salt
- 4 slices american cheese
- 4 potato rolls (toasted)
- ketchup
- mayonnaise
- iceberg lettuce
- dill pickle slices
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat1.5g |
| Cholesterol90mg30% |
| Sodium920mg38% |
| Potassium580mg17% |
| Protein30g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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