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The Autoimmune Wellness Handbook Review
A SQUIRREL IN THE KITCHEN10Ingredients
35Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 6 slices bacon
- 1 small onion (minced)
- 4 cloves garlic (minced)
- 1 lb. beef liver (grass-fed, rinsed, dried, and sliced into 2- to 3-inch pieces)
- 2 Tbsp. fresh rosemary (minced)
- 2 Tbsp. fresh thyme (minced)
- 1/3 cup coconut oil (melted)
- 1/2 tsp. sea salt
- fresh herbs (for garnish, optional)
- carrot (or cucumber slices, for serving)
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