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Ingredients
US|METRIC
4 SERVINGS
- urad dal (Whole White, / Ullutham paruppu 250 gms)
- 3 green chillies
- ginger (a small piece)
- salt (to taste)
- oil (for deep frying)
- curd (Fresh sour less thick, blended with out lumps 400 ml)
- salt (for the curd)
- curry leaves
- mustard seeds
- grated carrot (for garnishing, optional)
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