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Ingredients
US|METRIC
5 SERVINGS
- 5 lb. duck
- 1 tsp. ground pepper
- 1 tsp. turmeric powder
- 1 Tbsp. vinegar
- 1 inch cinnamon stick
- 6 cloves
- 3 green cardamom
- 1 tsp. peppercorns
- 1 tsp. fennel
- 1 star anise
- 1 inch ginger
- 4 green chilies
- 1/4 cup garlic cloves
- curry leaves (A Few)
- 1 1/2 tsp. salt
- 1 tsp. chili powder
- 1 Tbsp. coriander powder
- 2 Tbsp. coconut oil
- 1 can coconut milk
- 1 cup hot water
- pepper (Powder - 1 Tsp)
- 1 tsp. Garam Masala
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