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21Ingredients
35Minutes
220Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. 85% lean ground beef
- 1/2 cup shallots (or red onion finely minced)
- 3 garlic cloves (finely minced)
- 2 Tbsp. curry paste (Thai, red or green, to your liking)
- 1 1/2 Tbsp. fish sauce
- 1 large egg
- 1/2 tsp. freshly ground black pepper
- 8.8 oz. rice noodles (thin)
- chopped cilantro (for serving)
- scallions (Chopped, for serving)
- fresh basil (for serving)
- 2 tsp. olive oil
- 1/2 cup shallots (or red onion finely minced)
- 2 tsp. red curry paste
- 2 cups chicken broth
- 1 cup light coconut milk (unsweetened)
- 4 cups kale (chopped)
- 1/2 cup fresh cilantro (coarsely chopped)
- 1/2 lime
- fish sauce (or salt to taste)
- freshly ground black pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium410mg17% |
| Potassium450mg13% |
| Protein6g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A90% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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