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Ingredients
US|METRIC
2 SERVINGS
- 6 cloves garlic (whole slowly stir fried)
- 4 chicken thighs (sliced in chunks)
- 5 spring onions
- 1 handful flowering chinese chives (the ones with the buds)
- 2 handfuls cashew nuts
- 10 red chillies (dried)
- 2 chillies (Thai birdseye)
- 1 red chilli (large)
- coriander (to garnish, optional)
- 1/2 tsp. chilli powder
- 1 Tbsp. oyster sauce
- 1/2 Tbsp. fish sauce
- 1 Tbsp. oyster sauce
- 1 1/2 Tbsp. fish sauce
- 1 tsp. palm sugar
- 1/2 tsp. dark soy sauce
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium1870mg78% |
| Potassium1570mg45% |
| Protein82g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium15% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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